A collection of studies from the front lines of the climate crisis reveals that tackling inequality is...
Market
By Danica Louise C. Sembrano In Nepal, where agriculture supports more than half of the population, having...
Government-led policies are propelling Odisha’s journey toward nutrition-sensitive agriculture Edited by Ankita Tiwari India’s nutrition challenge India,...
By Carlito Balingbing and Glenn Concepcion In a significant stride towards safeguarding global food security and reducing...
In a fragile balance, how do we protect a staple that feeds billions? LOS BAÑOS, Philippines (19...
IRRI scientists explored the perspective of Filipino consumers to see how they view and value healthier rice...
Behind the Rural Diet: How Food Environments Shape Public Health in Low- and Middle-Income Countries
Behind the Rural Diet: How Food Environments Shape Public Health in Low- and Middle-Income Countries
by Danica Louise C. Sembrano IRRI researchers link food availability and access as key factors influencing diet,...
by David Dawe, Valerien Olivier Pede and Ronald Jeremy Antonio Good news: the recent developments in the...
by Kofi Britwum and Matty Demont At a time when policymakers in several countries across sub-Saharan Africa are...
by GM Monirul Alam, Most Nilufa Khatun, Md Nazirul Islam Sarker, Niraj Prakash Joshi, and Humnath Bhandari...
