by Kofi Britwum and Matty Demont At a time when policymakers in several countries across sub-Saharan Africa are...
Market
by GM Monirul Alam, Most Nilufa Khatun, Md Nazirul Islam Sarker, Niraj Prakash Joshi, and Humnath Bhandari...
Although several initiatives to reduce food production deficits and increase net food supply have yielded positive outcomes,...
A key contribution of this study is the evaluation of consumer rice preferences—segments whose preferences in the...
Vietnamese consumers seem willing to pay for products labeled as organic or eco-friendly. Similar results were found...
Examining consumer preferences for rice attributes is essential for guiding breeding priorities. We find that consumer preferences...
“Food safety can no longer be the luxury of the rich since all people should have the...
The aromatic rice sector has great potential for industry expansion. This potential is important to be explored...
The rice tarrification debate is well-anchored in economic research, but there is still scope for additional work....
Our analysis suggests that farmers are better off selling their rice if they sell it in the...
