In western Odisha, farmer groups and women’s self-help groups are taking the lead in bringing a range...
Odisha
Government-led policies are propelling Odisha’s journey toward nutrition-sensitive agriculture Edited by Ankita Tiwari India’s nutrition challenge India,...
View Post 14 JULY 2025 (LAGUNA, Philippines) — “Bundling agricultural credit with crop insurance has the potential...
by Dillip Kumar Rout, Mosharaf Hossain, and Swati Nayak Apart from its nutritional value, the grass pea...
by Sugandha Munshi, Wasim Iftikar, Virender Kumar, and Ashok Kumar Malho Marndi proudly recounts her journey as...
by Bidhan K. Mohapatra, Ashok Kumar, Iftikar Wasim and N.C Banik Shri Ganesh Kandi has not cultivated...
by Bidhan K. Mohapatra, Ashok Kumar, Virender Kumar, and Prakashan C. Veettil The story of Lingaraja Ratha...
There are several reasons for low varietal replacement rates. These include the lack of extension services and...
Increasing cropping intensity in fallow lands could substantially improve food production and enhance the livelihoods of rural...
. Quality seed is not only the most basic input, but it also influences how the crop...
