A never-ending season A never-ending season July 1, 2014 An experiment that has been going on for more than half a century could hold a solution...Read More
Red pearls of the Himalayas Red pearls of the Himalayas July 1, 2014 Himachal Pradesh, the northernmost Indian state on the southern slopes of the Himalayas, could be the closest...Read More
More than seeds More than seeds July 1, 2014 Sri Premananda Swain, a farmer from Arapada Village, Balipatna Block, Khurda District in Odisha, did not mind...Read More
Dawn of a new era in rice improvement Dawn of a new era in rice improvement July 1, 2014 Traditional rice varieties encompass a huge range of potentially valuable genes. These can be used to develop...Read More
Smitten by science Smitten by science July 1, 2014 Krishna Jagadish and Impa Somayanda were studying at the same university in Bangalore, India, before they joined...Read More
ASEAN cooperation: Crucial to global food security ASEAN cooperation: Crucial to global food security April 28, 2014 There is a clear and present danger that another global food price crisis will emerge sooner rather...Read More
Bitter harvest from a noble cause Bitter harvest from a noble cause April 10, 2014 Norm Borlaug (at center in photo above) had no illusions that the Green Revolution was anything other than...Read More
When there is rice in the barn, all else will follow When there is rice in the barn, all else will follow April 1, 2014 In the northeast corner of the Himalayas, where the mountain mists meet the land, the jungle grew...Read More
Happy birthday, rice! Happy birthday, rice! April 1, 2014 In Malayalam, the predominant language spoken in the Indian state of Kerala, Regulus, the 10th asterism, consists...Read More
From the Editor’s Desk From the Editor’s Desk April 1, 2014 Shortly before this issue of Rice Today went to press, the agricultural world celebrated, on 25 March,...Read More